Gaspacho "is a soul satisfying thing to drink chilled, midway in a torrid morning. It is also one of the world's best breakfasts for unfortunates who are badly hung over." --MFK Fisher, "How to Cook a Wolf." (Krissy Clark)

How to Cook a Wolf

Gaspacho "is a soul satisfying thing to drink chilled, midway in a torrid morning. It is also one of the world's best breakfasts for unfortunates who are badly hung over." --MFK Fisher, "How to Cook a Wolf."

Credit: Krissy Clark