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Weekend America Voices

Julie Grant

Recent Stories


  • Is Convenient and Healthy Possible?


    "Food Desert" is a term used for places where grocery stores are sparse and access to fresh produce is limited. One group in Cleveland is trying to change that, one corner store at a time. Reporter Julie Grant brought us this story.

  • Eating Our Way Out of the Carp Dilemma

    John Parker shows off his 18-pound carp

    A growing number of fishermen love angling for carp, a much-maligned bottom-feeding fish. That's a good thing -- Asian carp are pushing out native species in U.S. lakes and rivers. One food writer says a good way to keep numbers down is to put carp dishes on restaurant menus and develop a taste for the bland white fish.

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